The Best Chips In London
Crispy, thin, hand cut, vinegar-sodden, salt, pepper, salt and pepper, crinkly, curly, and some curry sauce too.
Giulia Verdinelli
Every neighbourhood needs a reliable chippie and that’s exactly what Camberwell has in Fladda. The fish is flakey as it should be, and the batter is the kind that shatters like ice, if ice were crispy and delicious when tipped in homemade tartare sauce. If it’s chips you’re after, we’d give these a solid 7.5/10, but it’s their bag of fish bites (cod or haddock) with chips for a fiver that’s more than likely to get you in here if you’re wandering or stumbling past.
Giulia Verdinelli
