There are dinners for a score, and then there are fish suppers for £18.95 at Fish Central in Clerkenwell. If, like us, you’re partial to an old school place (and a set menu) then you’ll love it here. £20 is going to get you a prawn cocktail starter, cod or haddock and chips, and then a choice (yes that’s right, a choice) of any dessert. It’s homely, it’s filling, and it’s good value. Plus if you’re in luck, you’ll come on music night. It involves one man, one keyboard, and a lot of 80s.
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Tetsu is a tiny, intimate sushi counter in Clerkenwell serving the best sushi in town. Go for the omakase. It isn't cheap, but it's worth it.
Granger & Co.
Granger and Co is a studiously inoffensive all-day Australian-style restaurant serving fresh tasting pizzettas, burgers, and salads.
The Coach is a beautifully renovated pub near Farringdon. It’s a great place for a drink, but the French bistro food is fairly average.
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Daylesford Organic is an all-day café, farm shop and restaurant at Brompton Cross that serves pizzas, salads, and surprisingly hearty mains.
Lorne is a modern British restaurant that’s the single best reason for visiting in Victoria. The wines are great, and the smoked eel dish is great.
The French House
The French House is a legendary Soho drinking institution that serves simple classics in its upstairs dining room.
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