The Cutting Room might sound like a Nirvana B-side track but it’s actually a pretty charming place to get some drinks, or some seasonal sharing plates, or both. This place has a relaxed, rustic dining room on the ground floor, and then more of a bar situation downstairs in the basement, complete with cosy archway booths hidden past the bar. Whether you’re here for a full sit-down meal or stopping by for their live music sessions on the weekend, you should definitely get involved with their lamb croquettes and the artichoke, spinach, and parmesan dip - it’s excellent. And if you ever find yourself wandering the streets of Fitzrovia late at night, this place is open until 1am from Thursday to Saturday.
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Mac & Wild is all about the Scottish pursuit of wild food. The menu uses venison and haggis as the basis for some fantastic cooking.
Having dinner in Berners Tavern feels like eating inside the Sistine Chapel, or at least a really, really rich guy’s house.
Clipstone in Fitzrovia serves creative small plates and is a great place for anyone looking to dip their toes into fine dining.
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Bandol is slightly glitzy restaurant off Fulham Road specialising in food from the south of France.
Colbert is a seriously French all-day brasserie on Sloane Square, with one of the area’s best terraces for when the weather permits.
Blixen isn’t the best food in Spitalfields, but it’s where you go for a simple, crowd-pleasing group dinner or brunch.
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