photo credit: Giulia Verdinelli
01 Adana is a massive Turkish spot on the Newington Green end of Green Lanes that after one visit will soon become a regular. Everything from their shish kebabs to their lahmacun is fresh and delicious, while the mercimek corbasi (lentil soup) is a winter essential. The room is big and bright and open from early morning till midnight, making it a no brainer when you’re moving in numbers or on your own, and need somewhere delicious to eat.
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