154 "Big Groups" restaurants in London.
Brigadiers is a very good and very fun Indian restaurant near Bank in the City, specialising in barbecued meats.
Quality Chip House is an excellent British restaurant in Clerkenwell that understands what makes a meal pleasurable.
St John Bread and Wine serves food from the legendary St. John in Farringdon, but in an informal canteen-style dining room near Spitalfields Market.
The Camberwell Arms is a traditional south London pub, serving great British cuisine during the week and incredible roasts on a Sunday.
Gökyüzü is an all-day, late-night Turkish spot in Harringay. It’s a Green Lanes landmark, and one of London’s best restaurants.
The restaurant group that bought London Roka, Coya, and Zuma (for better or worse) have opened a Greek restaurant in Fitzrovia. And it’s fantastic.
Shikumen is a smart Chinese restaurant in Shepherds Bush with fantastic dim sum and a brilliant roast duck that you’ll dream of.
Persepolis is a BYOB deli-cum-café in Peckham serving excellent Persian meze at fantastic prices.
Supawan is an understated but excellent Thai restaurant near King’s Cross. It’s a spot you’ll come back to again and again.
The Hero of Maida is a bright and airy pub in Maida Vale serving some of London’s best French bistro food.
Lurra is a beautiful restaurant in Marylebone serving Basque inspired tapas and one of the best steaks in London.
The Shan State is an excellent and authentic Burmese restaurant in Chinatown.
Ottolenghi is a casual restaurant and deli that serves fresh Middle Eastern-influenced food, pastries and excellent salads.
Ciao Bella in Bloomsbury is an old school Italian restaurant where the spaghetti doesn’t matter as much as the story you’re listening to.
Set in an old Victorian warehouse, the King’s Cross branch is the brightest and airiest of the Dishoom restaurants.