Manzo is an Italian butcher restaurant inside Eataly in the Park MGM and it’s where you bring people from the company that’s focusing on sustainability and has worked the idea of paper straws into every deck alongside at least one photo of a very sad turtle. The menu lists the farms they source their ingredients from, and you really can’t go wrong with any of the choices, but we love the agnolotti del plin, pork and veal-filled pasta with bone marrow and black truffles, and the NY steak.
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Ghost Donkey is a hidden speakeasy in the Block 16 Food Hall with a massive mezcal selection.
Libertine Social in the Mandalay Bay is where you should start your night of hotel-hopping; get a good cocktail and share a few small plates.
Rosina in the Venetian is one of the classiest looking bars you’ll find in Vegas; come for a cocktail with someone you’d like to impress.
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The Roman-style pizzas at Pizzeria Monzu in Spring Valley are some of the best, and the space is casual enough to go for a low-key night.
This casual Italian spot in Downtown Las Vegas has an amazing pasta deal and surprisingly inventive drinks.
On the 56th floor of the Palms, Vetri has one of the best views in the city, alongside some of the best pastas you’ll find in Vegas.
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When you want to completely ball out, make a reservation far in advance for Sterling Brunch, a $125 crazy upscale buffet in Bally’s.
20 minutes from the Strip in Summerlin, La Strega is an Italian place with something unique in every dish and a beautiful space.
Sara’s is a 45-seat secret supper club inside Mabel’s in the Palms, and they’re serving a meat-heavy menu and a great smoked prime rib.
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