As one of Denver’s early farm-to-table spots, Vert has been able to not only survive, but thrive despite the massive influx of similar restaurants around town. The menu has fewer than ten items, but they’re all good. Great grab-and-go for lunch, and small group brunches here can’t be beat. Plus the South Pearl St. location gives you a great post-meal workout option, via window shopping. The salted caramel cookie is a must.
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