Pho 95 is the kind of place that always seems to have a small wait, be it the depths of winter or a scorching mid-August day. And even though there are easily 15 other pho restaurants within jogging distance, this is the place to go in Little Saigon. The pho, especially the bowls overflowing with the spot’s real claim to fame - a fried-garlic heavy veggie broth - always arrive with heaping plates of basil, dandelion, limes, and beansprouts. Though for anyone not quite so soup-inclined, the menu also has beef short rib plates, noodle bowls, and crispy noodle options.

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