Javier’s is big, loud, and there will be approximately seven birthday or anniversary dinners happening around you whenever you go. Start with chips and their salsa - that you’ll want to pour on top of everything you order - then go for one of the seafood dishes, like the red snapper mojo de ajo. And while you’ll probably stick to margaritas while you eat, make sure you end your meal with a Cafe Pierre, an after-dinner coffee cocktail that’s mixed and set on fire table-side, before you hit the cigar bar.
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Rafa’s Cafe Mexicano
Rafa’s has been serving Tex-Mex food for 40 years, and is just as good for a starting point for a night as a boozy brunch the next morning.
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Town Hearth in the Design District has about 100 chandeliers and Ducati on the menu, but come here for a big night out to eat some very good steak.
Fachini’s is a new Italian spot in Park Cities with a sleek and old school interior and a long list of classic dishes.
Grange Hall is both a restaurant and high-end home goods store, so you can eat a Snob sandwich with caviar while looking at vases you can’t afford.
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