Megan ZhangSF Writer
Megan Zhang is a culture journalist and video producer who is insatiably curious about how food intertwines with culture and identity around the world. She has traveled through more than two dozen countries with just a backpack, camera, and very inquisitive set of taste buds. Megan's work has appeared in BBC Travel, Bon Appétit, Condé Nast Traveler, and Food52, among others. In addition to writing and presenting, she greatly enjoys folding dumplings, eating bitter chocolate, and hiking the peaks of the San Francisco Bay Area.
The 8 Best Chinese Bakeries In San Francisco
The 8 Best Chinese Bakeries In San Franci…
Visit these spots for pineapple buns, take-out dim sum, and mooncakes galore.
Mr. Bready Bakery in the Sunset specializes in all sorts of different egg tarts.
Yummy Bakery makes the best egg white custard tarts in Chinatown.
AA Bakery has one of the largest varieties of baked goods in Chinatown.
Golden Gate Fortune Cookie Factory has been open in Chinatown since the 60s and still makes great fortune cookies.
Golden Gate Bakery makes some of the best egg tarts in Chinatown.
Pineapple King makes excellent pineapple buns and is one of the best bakeries in the Sunset.
Eastern Bakery is the longest-running bakery in Chinatown and makes great coffee crunch cake.
Squirrel Fish Kept My Family Connected During the Pandemic
Squirrel Fish Kept My Family Connected Du…
Plus, where to find it in the Bay Area.
Gangnam House is a very good Chinese spot in Milpitas with lots of Shanghainese specialties.
Shanghai Garden is a very good Shanghainese restaurant in Cupertino.