Kristin Smith

Kristin Smith

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Kristin Smith is a trained chef having worked in kitchens from NYC to LA. She also owned and operated a recreational cooking school in San Diego. She has since withdrawn from the East Coast/West Coast rivalry to explore the Southwest part of the country full-time. She currently splits her time between Kanab, UT and Durango, CO. She enjoys hiking, running, and snowboarding and spends an inordinate amount of time thinking about what she’ll make for breakfast tomorrow morning.

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