Garin Pirnia

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Garin Pirnia has written about arts and culture–with an emphasis on music, film, food, and travel–for more than 40 local and national publications, including Rolling Stone, The Wall Street Journal’s Speakeasy blog, Esquire, Vanity Fair, Complex, AirTran’s in-flight magazine Go, TimeOut Chicago, The Onion AV Club, NewCity Chicago, AOL/Spinner.com, Chicago Innerview, WonkaVision, MyOpenBar.com, Mental Floss, The Atlantic, Paste, Eater, Huffington Post, The Ringer, Thrillist, USA Today/10Best, Zagat, Vice/Noisey.com, CityBeat, Cincinnati Enquirer, WCPO.com, and Cincinnati Magazine.

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Cookbook Author Naz Deravian’s Guide To Persian Food In LA guide image

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Cookbook Author Naz Deravian’s Guide To Persian Food In LA

Cookbook author Naz Deravian picks out her favorite Persian restaurants and markets in Los Angeles.