Colin Wrenn
Colin Wrenn is a Denver-based food and drink writer with over five years of experience covering the growing scene. He is a Colorado local, film nerd, uninterrupted omnivore, agave enthusiast, and hip hop and R&B encyclopedist. When he’s not reading or eating, he’s likely hanging out with his dog Tanuki.
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DEN Review
Twansburger
Twansburger is a roving pop-up making some of the best smashburgers in Denver
Written byColin Wrenn
DEN Review
Onefold
Onefold is a breakfast spot in Uptown that serves everything from crepes to chilaquiles.
Written byColin Wrenn
DEN Review
Restaurant Olivia
Restaurant Olivia is an Italian spot in Washington Park with great house-made pasta and unique cocktails.
Written byColin Wrenn
DEN Review
Open
Open is a little shop in the back of American Bonded in RiNo serving sandwiches created by some of Denver’s best chefs.
Written byColin Wrenn
