Cheryl Tiu

Cheryl Tiu

Contact Cheryl

Cheryl Tiu is a writer, content creator, and entrepreneur who splits her time between Miami and Southeast Asia. Born and raised in Manila, Philippines, she founded the events platform Cross Cultures, which promotes the exchange of cultures through food, working with chefs from Michelin-starred and World’s 50 Best restaurants, as well as private kitchens and food movements. She also started Cross Cultures Changemakers, spotlighting women in the F&B ecosystem, and Filipino Miami (@filipinomiami on Instagram), sharing Filipino flavors, talent, and culture in Miami.

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Where to Eat Filipino Food in Miami guide image

MIA Guide

Where to Eat Filipino Food in Miami

Five great spots for lumpia, lechon, and everything in between.

Lutong Pinoy Filipino Cuisine review image

MIA Review

Lutong Pinoy Filipino Cuisine

Lutong Pinoy is a casual and colorful Filipino spot in North Miami Beach with a super extensive menu.

Manila Kantina review image

MIA Review

Manila Kantina

Manila Kantina is a Downtown Filipino spot where you can try as many things as you want for $12.

Pampangueña review image

MIA Review


Pampangueña is a classic home-style Filipino spot in Cutler Bay. Whatever you do, order some leche flan for dessert.

It’s Time To Stop Saying There’s No Good Asian Food In Miami feature image

MIA Feature

It’s Time To Stop Saying There’s No Good Asian Food In Miami

From classic spots to exciting new restaurants, Miami’s Asian options have never been better.

Aklan Philippine Buffet & Grocery review image

MIA Review

Aklan Philippine Buffet & Grocery

Aklan Philippine Buffet & Grocery is a great all-you-can-eat spot Downtown. Stop by for lunch, or any time you want to eat your weight in lumpia.