Where we've featured it
This West Loop spot had the misfortune of having its grand opening right before the shutdown, then having to immediately close in March. But now it’s back, offering carryout and delivery. The focus here is on quesabirria, with fillings like beef, carnitas, and tinga, all meant to be dipped in their house consomme. They also have a beef sandwich served on a telera roll, which is their delicious version of an Italian beef.