MCCB is a sleek and bar-like Szechuan spot in Chinatown with a busy, upbeat atmosphere. The food here is salty and aggressively seasoned (we mean this in a good way), so BYOB plenty of drinks. They have really great twice-fried pork, cumin lamb, and dan dan noodles.
Where we've featured it
More spots in ChinatownSee more
More Chinese spotsSee more
Daguan Noodle is a hot-pot-style restaurant where you pick your ingredients, but they cook it for you tableside.
Suggested by our writers
Filter and browse restaurants near you
Text us for personalized recommendationsLearn more