Kie-Gol-Lanee is a BYOB Mexican restaurant in Uptown specializing in Oaxacan food. The menu has tamales wrapped in a plantain leaf with your choice of fillings (our favorite is the pork), tlayudas (crispy tortillas topped with beans, cheese, cabbage, tomatoes, onions, and meat), and entrees like a flavorful rabbit stew in a yellow mole. The servers are friendly, and the relaxed space is great for groups. Come here with friends and a few bottles of wine and see who starts talking about their ex first.
Home Cities
Pick the perfect spot for every situation
- Atlanta
- Austin
- Boston
- Chicago
- London
- Los Angeles
- Miami
- New York
- Philadelphia
- San Francisco
- Seattle
- Washington DC
Travel Guides
Plan your trip and eat like locals
- All Travel Guides
- Barcelona
- Berlin
- Cape Town
- Charleston
- Dallas
- Detroit
- Denver
- Hong Kong
- Houston
- Hudson Valley
- Joshua Tree
- Las Vegas
- Madrid
- Maui
- Melbourne
- Mexico City
- Minneapolis
- Montreal
- Nashville
- New Orleans
- North Carolina
- Orlando
- Palm Springs
- Paris
- Phoenix
- Pittsburgh
- Portland, ME
- Portland, OR
- Rome
- San Diego
- Santa Barbara
- Singapore
- St. Louis
- Sydney
- Tokyo
- Toronto
- Vancouver
- Cocktails
Don’t see your city? Drop us a line and let us know where you’d like us to go next.
Thank You
We’re always looking to make The Infatuation the best platform to find restaurants, and we appreciate your feedback!
Hi Infatuation reader. With restaurants around the country reopening, we understand that socializing in any form might still feel strange, and poses risks too. Should you go out to eat? That’s up to you. But we’ll continue to keep you informed as best we can. If you have any questions or concerns, feel free to email us at community@theinfatuation.com.
