District Brew Yards in West Town takes the pour-your-own-beer fad and transports it to a brewery taproom. It’s a collaboration between Burnt City Brewing, Around The Bend, and Bold Dog, and there are customer-operated taps for all three, along with a fourth section for rotating experimental beers. It has a food hall vibe with big wooden tables that are perfect for getting work done or playing a board game with friends, and the huge windows that open up onto Ashland keep it from feeling too industrial. There’s also a full-service BBQ kitchen, so there’s really no excuse to leave until they close.
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Boeufhaus is a different kind of Chicago steakhouse. It's small, loud, cool, and still serves excellent steaks.
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