Blue Door used to be a small grab and go operation, but has since moved to a larger sit-down space in Lincoln Park. The food here is farm to table, and the menu definitely has a Midwestern feel to it. You’ll find artichoke dip, fried cheese curds, and potato dumplings, but they also have fantastic salads if you want to eat a little lighter. Lots of plants and little watering cans make the interior feel like a farmhouse, with a large skylight brightening up the space.
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Kyoto is our go-to neighborhood sushi spot. It might look average, but the food is much better than that.
Cafe Ba-Ba-Reeba is a tapas restaurant that's been around for a long time. It's ideal for a lot of occasions.
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A fish shack on the South Side that everyone should visit at least once. Calumet Fisheries is a true classic.
Cellar Door Provisions
Cellar Door Provisions is a small cafe and bakery in Logan Square. Expect homemade breads and a different menu every week.
Bang Bang Pie & Biscuits
Any restaurant with the words “Pie” and “Biscuit” in its name is probably a place you want to go.
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