Chicago is a city of contradictions. We love giving away Senate seats and red light tickets, but hate giving out liquor licenses. Thankfully the latter situation means there are more BYOB options than intersections with video cameras. Of course, you only want to go to the best ones, which is why we’ve made this guide.
Whether you’re looking for a group dinner, a tasting menu experience, or a breakfast place where you can say f*ck it at 8am on a Wednesday, you’ll find it here.
Irazu offers both delicious Costa Rican food and a solution to our unreliable weather situation, thanks to its big covered patio. The menu is long, with lots of sandwiches, empanadas, and entrees like casado, a Costa Rican specialty with skirt steak, an over-easy egg, plantains, and cabbage salad. It’s cash only, so plan accordingly.
You go to Big & Little’s to eat fancy fast food. They have giant soft shell crab po’ boys, sushi grade ahi tuna tacos, and foie gras topped fries. All of which are fantastic - the kitchen handles these dishes as well as an upscale restaurant would. Add in the fact that you can BYOB, and we’ll come here any day of the week when we don’t want to eat a salad.
This casual spot serves fantastic Southern food. It’s a counter-service operation, and the welcoming staff will make you feel like a part of the family the moment you walk in. The menu includes Southern staples like fried chicken and shrimp and grits, all of which are done extremely well. So come here with a six-pack and your stretchy pants.
Lincoln Park is full of casual spots that are affordable enough for college students, and Toro falls into this category - helped along by the fact that it’s BYOB. Because of its high quality sushi, small space, and no-reservations policy, this place is always crowded. Increase your chances of getting a table by coming with just one other person, not a group. But you should still expect a wait (and to be surrounded by college students).
One of our favorite restaurants in Chicago also happens to be BYOB. 5 Rabanitos in Pilsen serves delicious, affordable Mexican food. We like the tacos, the main dishes, and especially the very, very spicy torta ahogada. Come on a weeknight for a casual meal, or on the weekend with a group of friends. Or both in the same week - we won’t blame you.
Rickshaw Republic is a casual restaurant in Lincoln Park serving Indonesian street food. Bring a group and get the rijsttafel, or “rice table experience,” where you can choose between a “standard,” “plus,” or “premium” tasting menu for the table. Depending on what you choose, you’ll get 10-17 different types of street food for either $25, $35, or $44. It’s a great way to try a bit of everything.
Schwa is known for its excellent food, unconventional atmosphere, and inconvenient reservations policy were you have to make a real live phone call and hope someone will pick up (which they don’t like to do). But it’s good to know that this place is also BYOB. So if you do manage to get a table, plan on bringing enough drinks to go with a roughly three-hour-long tasting menu. And congratulations on getting them to answer the phone.
For a casual weeknight dinner of affordable and tasty Mediterranean food, go to Dawali in Lincoln Park. They have a long menu with delicious hummus and other dishes like stuffed grape leaves and shish kebabs. This is another place where you can expect to be surrounded by lots of college students.
If you’re looking for a quality steak place without expensive steakhouse prices, Tango Sur is the spot. It’s an Argentinian restaurant in Lakeview, and all the meat here is great - including their morcilla and chorizo. And the fact they only take reservations for parties of six or more makes Tango Sur an excellent choice for big group dinners. Come with your friends, load up on the red wine beforehand, and prepare for some meat sweats.
Nookies is a Chicago diner staple (the Old Town location as been around since 1973) for a casual breakfast, lunch, or dinner. This place has a lengthy menu that rivals the Cheesecake Factory’s, so you can eat everything from eggs and potatoes to meatloaf, and every location except the one in Edgewater is BYOB. That said, we prefer Nookies for brunch - and we particularly like the crunchy French toast, battered and fried in corn flakes.
Make sure you come to this Cajun-style crab boil spot prepared. It’s on an otherwise barren strip of Lincoln Ave. near Bryn Mawr, and there’s nothing close by - so remember to pick up some beer on the way. But the outstanding seafood here is worth the trip. Bring a group and order boiled shellfish (shrimp, crab, and lobster) by the pound, and dig into seafood so good it has no business being in the Midwest.
Chilam Balam is small, casual Mexican restaurant in Lakeview. The menu changes regularly, and includes dishes like ceviches, empanadas, and pork ribs. Even though it’s BYOB, there are some restrictions: you can bring one bottle of wine or six-pack per couple, or one 750ml bottle of tequila. We don’t make the rules, we just pass them on.
This is an upscale Thai restaurant in Edgewater with a prix fixe menu (you can choose three courses for $38 or five courses for $52). The spicy fish soup is fantastic, with a light coconut broth that has a lot of heat, and even the boring-sounding grilled tofu is delicious, with roasted ground chili, shallots, and mint giving it lots of flavor. Herb is nice enough for date night, but relaxed enough for dinner with a few friends and a bottle of wine.
JJ’s is a very small, casual, slightly pricey restaurant in West Town. Their specialty is Thai street food, so you can expect dishes like khao mun gai (chicken with rice) and gai satay (chicken on skewers), all of which are very good. And very spicy - so bring enough of your chosen drink to keep your tongue from burning up.
The Korean BBQ here is delicious, but Cho Sun OK is also an excellent neighborhood restaurant to hang out in. It’s a fun and lively spot that works best for group dinners. Just make sure that besides the BBQ, you also get a seafood pancake and pan-fried dumplings involved. All are good for soaking up the booze.
Sticky Rice is a Thai restaurant in North Center. The food here - like tom kha soup, pad see ewe, and mango chicken - is reliably good, and overall it’s an ideal casual option for catching up with friends during the week. Also valid for when you just want to eat noodles by yourself.
Vegans like to bring their own booze, too. Luckily, there’s Alice & Friends’, a casual BYOB vegan restaurant in Edgewater. The Asian-inspired food here is great - for example, the seitan skewers, marinated in turmeric and other spices. And the good news is that non-vegans will probably enjoy the light and fresh dishes as well. Just don’t let them bring their own meat - that would be rude.
This is one of the best places in the city for a large group dinner, or to just hang out with a friend or two. 90 Miles serves authentic Cuban food in a fun but relaxed setting - just make sure to bring some wine or rum to add to the sangria and mojito mixes they offer. The back patio is enclosed and heated in the winter, and the friendly waitstaff won’t make you feel weird if you spend all day here pretending you’re on vacation.
This Filipino restaurant is located in a small strip mall in Logan Square, which makes it easy to miss - but very convenient to liquor stores. Come here with a group and order the excellent house specials, like the longanisa sausage or the mixed adobo with chicken and pork (marinated in a tasty garlic, vinegar, and black peppercorn sauce).
This is the original [Tanoshii Sushi Mike’s (https://theinfatuation.com/chicago/reviews/tanoshii-sushi-mikes), not the one in the West Loop. And while both have quality sushi, the original is our favorite location when we want a quiet place that lets us bring our own liquor (the one on Randolph has a full bar). Try one of the chef’s choice rolls, which often come with a light truffle sauce that’s good without being overbearing.
There’s something rebellious about a BYOB breakfast - maybe it’s the way the cashier at the grocery store looks at you when you’re buying champagne at 9am. Thankfully there’s a Jewel near M. Henry in Andersonville. This neighborhood breakfast spot has everything from bacon-wrapped baked eggs to fluffy pancakes covered in blueberries and granola. It’s usually crowded on the weekends, so expect a wait.
Ixcateco offers a relaxed space with fantastic Mexican food in Irving Park. Everything from the ceviche to the chicken in a rich mole is great. Between the excellent food, low-key environment, and BYOB policy, there’s really nothing not to like about this place.
Smoque keeps it simple with straightforward BBQ and sides. It’s a counter-service spot in Irving Park, and your meal will be served on butcher paper and a metal tray. Everything here, from the brisket to the pulled pork to the ribs, is delicious - and we have it on good authority that meat and beer go very well together.
This casual Mexican seafood spot in Wicker Park is ideal for groups. Not only because it’s BYOB, but also because the portions are huge and everything will come to the table at once. Definitely order the prawns and lobster - the prawns come in a delicious spicy broth, and the lobster has a tasty seafood stuffing.
If you normally prefer drinking at home, consider Hash in Wicker Park for a laidback BYOB breakfast. This comfortable spot feels a lot like a living room (right down to paintings that look like they could have been picked up at a garage sale). It’s an order-at-the-counter situation, and of course you can’t go wrong with any of their namesake hashes.
This all-day spot in Ukrainian Village serves brunch - from huevos rancheros to Snickers French toast - seven days a week. After 5pm, they switch to a dinner menu, with stuff like poutine and tacos. So you and your friends can eat and drink here all day long - just like when you go to your aunt’s house for Thanksgiving.
Sultan’s Market serves affordable, tasty Middle Eastern food in Wicker Park. We like the falafel and shawarma sandwiches, but the platters are a solid order as well. If you really want to take advantage of Sultan’s, pick up some beer and grab dinner on the small patio in the summer.