Review

Hank’s Seafood is an upscale Ansonborough restaurant known for seasonal lobster, local oysters, and shellfish towers

Emily Yates

January 26, 2018

Review

Husk serves refined Southern food and is the best known restaurant in Charleston. If you can't get a table, head next door to the Bar at Husk instead.

Emily Yates

January 26, 2018

Review

Peninsula Grill at the Planters Inn is an upscale steakhouse and seafood restaurant that's well known for their famous Ultimate Coconut Cake.

Emily Yates

January 25, 2018

Review

Slightly North of Broad (SNOB) in the French Quarter serves Lowcountry dishes and local seafood and has a lively bar that’s very popular with locals.

Emily Yates

January 25, 2018

Review

Magnolias in the French Quarter serves upscale versions of Lowcountry classics and is great for a slightly fancy, celebratory night out.

Emily Yates

January 25, 2018

Review

Located in Mazyck-Wraggborough, Henrietta’s at The Dewberry serves fancy French bistro food, including a glazed lobster omelet and a great burger.

Emily Yates

January 25, 2018