Woods Hill Pier 4

This spot has gorgeous views of the harbor, a fancy but not intimidating feel, and a really intense focus on food sourcing—so committed that they even bought a farm that supplies most of the meat, produce, and dairy. Go for brunch to try the lobster popover that’s reached cult status around town and beyond (we’ve seen Mindy Kaling getting down with one). We also love the smoky adelita margarita and any towering shellfish platter that comes (naturally) with Old Bay aioli.

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