Sullivan’s is a seasonal clam shack on Castle Island in Southie. That means it’s the only place within the city limits where you can eat seafood with your toes dipped in the sand, and you should probably do that at least once every summer. The fried clams come with big, clam bellies in addition to clam strips, and the lobster roll, while nothing particularly outstanding, gets the job done.
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GrandTen Bar is a distillery tasting room in South Boston with foosball and Nintendo, so you should probably come here.
Fat Baby is a sushi place in South Boston where the focus less on the sushi and more on the fun.
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Select Oyster Bar
Select Oyster Bar is a relaxed Back Bay seafood restaurant and bar with a small but very good menu.
Row 34 is a seafood restaurant with a good beer selection in the the Fort Point area of the Seaport.
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Cafe Mamtaz is pretty much your only option for Indian in South Boston, so luckily it’s pretty good.
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