Review

Rochambeau is a French restaurant in the Back Bay. It’s connected to the Hynes Convention Center, both physically and spiritually.

Dan Secatore

November 22, 2019

Review

Black Lamb is a competent brasserie in the South End.

Dan Secatore

September 6, 2019

Review

1855 Bar a Vins is a wine bar in Back Bay.

Dan Secatore

May 24, 2019

Review

Frenchie is a wine bar in the South End.

Dan Secatore

January 8, 2019

Review

Juliet in Union Square is an unpretentious French tasting menu restaurant in a low-key space.

Dan Secatore

November 12, 2018

Review

Bistro Du Midi is a fancy French restaurant in Back Bay.

Dan Secatore

November 11, 2018