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At Sartoria Panatieri in Eixample serves solid wood-fired pizzas, but their homemade charcuterie is where they really shine.
Terraza de Vivi is a rooftop bar at the Kimpton Vividora in the Gothic Quarter with great cocktails and an even better view.
Denassus is a wine bar in Poble-Sec known with great shared plates and natural wine.
L’Estupendu is a seafood restaurant located in Badalona with lots of outdoor seating.
BENZiNA is an Italian restaurant in Sant Antoni that specializes in modern takes on Italian classics.
Bodega Pasaje 1986 is a restaurant and wine bar in the Sants-Montjuïc area with great small plates and a sunny patio.
Can Fisher is an oceanfront seafood restaurant in El Poblenou with lots of options for fish and paella.
Besta serves contemporary Spanish food in the Eixample district and is one of the best new spots in Barcelona.
Fismuler is a hip spot in the El Born neighborhood serving everything from dorada tartare to some really good cheesecake.
Uma is a less-known tasting menu restaurant, but a more relaxed and casual option at a lower price point.
If you haven't spent time in Barcelona, you probably don't know it has a killer craft beer scene. Take advantage of it at Ale & Hop.