ATXReview
Mezcalería Tobalá
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If you’ve been to Whisler’s on a Friday or Saturday night, you’ve probably seen small crowds of people spilling out onto the stairs from a tiny room perched on the roof. And if you’ve ventured up, you’d find yourself in one of the first dedicated mezcal bars in Austin. Don’t come here expecting cocktails—this is primarily a place to come and sip on a variety of mezcals in a casual, candle-lit atmosphere. The space is tiny, and they’re only open on Friday and Saturday nights—so there’s not really an off-hour to pop in—but we’d recommend going shortly after they open if you want to avoid crowds.