The General Muir is about as close to a real New York deli as you’ll find in the south, and while they’re open all day, breakfast and brunch are where this place really shines. This casual spot in Toco Hills serves classics likes latkes, pastrami hash, and bagels and lox, along with plenty of other dishes that’ll make wonder how anyone ever got anything done after breakfast in 1930s New York. Since it’s right next to Emory, The General Muir is always packed first thing in the morning, but this is one place that we actually think is worth the wait.
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Watchman’s Seafood and Spirits
Watchman’s in Inman Park feels a little like a beach vacation, with a seafood-heavy menu and a long list of oysters.
Leon’s Full Service
Leon’s Full Service is located inside an old Decatur gas station and serves great cocktails, which are what you should focus on.
Head to Poor Hendrix in Decatur for a drink and some light bites at the bar, or a full meal on the very private back patio.
Suggested by our writers
West Egg Cafe
West Egg Cafe in West Midtown serves everything you want in a Southern breakfast, like biscuits, pimento cheese grits, and fried green tomatoes.
The White Bull
The White Bull is a seasonal restaurant in Decatur with a frequently changing menu and a brunch unlike any you’ve had recently.
Canoe in Vinings is right on the Chattahoochee, which means it’s a great spot for a scenic brunch or dinner.
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