The General Muir is about as close to a real New York deli as you’ll find in the south, and while they’re open all day, breakfast and brunch are where this place really shines. This casual spot in Toco Hills serves classics likes latkes, pastrami hash, and bagels and lox, along with plenty of other dishes that’ll make wonder how anyone ever got anything done after breakfast in 1930s New York. Since it’s right next to Emory, The General Muir is always packed first thing in the morning, but this is one place that we actually think is worth the wait.
More spots in Toco HillsSee more
More American spotsSee more
This all-day spot near Ponce City Market is as great for breakfast as it is for an 11:30pm steak and cocktail on their enclosed patio.
King + Duke
The entire menu at King + Duke is roasted on an open hearth, and includes lots of meat, some fish, and very few vegetables.
Mary Mac’s Tea Room
There are a lot of restaurants serving Southern food in Atlanta, but no place is more classic than Mary Mac’s Tea Room in Midtown.
Suggested by our writers
West Egg Cafe
West Egg Cafe in West Midtown serves everything you want in a Southern breakfast, like biscuits, pimento cheese grits, and fried green tomatoes.
Canoe in Vinings is right on the Chattahoochee, which means it’s a great spot for a scenic brunch or dinner.
The White Bull
The White Bull is a seasonal restaurant in Decatur with a frequently changing menu and a brunch unlike any you’ve had recently.
Filter and browse restaurants near you
Text us for personalized recommendationsLearn more