The sleek white bar of Pho Nam is usually packed with people enthusiastically slurping up noodles or stuffing banh mi into their mouth. The pho combo has rare beef, meatballs, and fatty (phat-ty?) brisket and broth that only needs a little doctoring with your favorite condiments. Krog Street Market’s lunch and dinner rush mayhem is partially blocked out by the upside down parasols hanging from the ceiling and bar seating that faces the wall. Pho Nam’s pho won’t win any awards, but it’s a dependable option, especially if your crew can’t decide on a food genre and want to explore multiple options in the food hall.
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