ATLReview
photo credit: Josh Swinney
Oreatha’s At The Point
The Cascade Heights restaurant occasionally has a performing jazz musician, in which case you can pretend you’re in some romance movie where all the characters coincidentally have an expert-level knowledge of music theory. But even when no one is playing, Oreatha’s just feels jazzy. From the gray abstract floor tiles and the cool blue glass drinkware to the creative riffs on soul food classics, the place just sings to you.
Start with the panzanella salad, which is a fun Southern spin on the traditional bread salad that uses cornbread croutons and shredded collards. Then consider sharing the smoked duck pot pie or the fried Thai-seasoned catfish and grits.
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