Change isn’t always good, especially when it’s to something we like. So when the new Blu Cantina opened in East Atlanta Village earlier this year after the original location’s roof collapsed, we weren’t sure how we would feel about it. Thankfully, while the space is bigger, brighter, and a little further east than before, they still serve the same great Tex-Mex. Everything on the menu is consistent and solid, but regardless of whether you post up at the bar with a friend, have a margarita on the patio, or just grab something to-go, make sure to order the steak fajitas and the wings, which are some of the best in the city.
More spots in East Atlanta VillageSee more
With an experimental menu and an upscale space, Banshee is one of East Atlanta’s best new restaurants, and where you should be eating.
Delia’s Chicken Sausage Stand
Delia’s Chicken Sausage Stand in East Atlanta’s name says it all - come here for incredible chicken sausage in everything from a sandwich to lasagna.
Go to Argosy in East Atlanta Village to drink a few beers and eat good bar food, or dance to DJs and play skee-ball in the back.
More Mexican spotsSee more
Nuevo Laredo Cantina
Nuevo Laredo Cantina in Underwood Hills is a neighborhood spot that serves classic Mexican food in a space perfect for any group.
Pure Taqueria in Inman Park is a block away from the Beltline and the perfect place to go for a margarita and some tacos after a long walk or run.
Suggested by our writers
Bone Garden Cantina
Bone Garden Cantina in West Midtown is a Day of the Dead-themed restaurant with some of the best Mexican food in Atlanta and a large patio.
Fred’s Meat & Bread
Fred’s Meat & Bread in Krog Street Market predictably makes sandwiches, but with some cool combinations and an amazing burger.
This Savannah-based chain made its way to West Midtown, and it’s a perfect spot for a unique sandwich for lunch or a casual dinner.
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