There hasn’t been a single time we’ve dined at the Four Seasons’ restaurant in Midtown when we didn’t see a famous person—from Housewives stars to every living mayor. But this isn't even the main attraction at Bar Margot. The spacious mezzanine dining, located above the grandiose staircase, is just the place to get comfortable with our laptop, or you can head to a corner booth inside for more privacy. Above all, Bar Margot remains a city favorite because, from breakfast through dinner, it never disappoints. The culinary team is always at work tweaking dishes and crafting new menu items. Their vegan jollof rice, with meaty oyster mushrooms that have lattice grill marks, is a shining example. The juicy Bar Margot Burger, topped with crispy bacon and charred red onions, is a city treasure that should probably take the place of the Georgia peach in the RHOA openers.
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