When you’re in Atlanta for work, or even if you just came to see the aquarium, it’s good to have somewhere to go for a nice client dinner or a date. For us, that’s Bacchanalia. This West Midtown restaurant really takes “farm-to-table” to the extreme, as you can watch the produce from your salad grow and get picked from the garden outside as you eat. As a result, the menu changes seasonally, but they always have a four-course, prix fixe menu available for $95. If you go a la carte instead, make sure to order the crab fritter with citrus and avocado to start. It’s the best dish on the menu, and might even surpass the whale sharks you saw earlier as the highlight of your day.
Andrew Thomas Lee
More spots in West MidtownSee more
We like the West Midtown location of Barcelona Wine Bar for the sangria, patio, and set-price menu for big groups.
Le Fat is a Vietnamese bistro in West Midtown that serves all of the classics, along with a few French and Chinese dishes.
Cooks & Soldiers
Whether it’s for date night or a meal with your boss, this Westside tapas spot will impress just about anyone.
More American spotsSee more
Fox Bros. Bar-B-Q
Fox Bros. Bar-B-Q is the most essential barbecue spot in Atlanta. If you haven’t been, go.
Part cocktail bar, part cool basement with awesome food, Ticonderoga Club makes no sense - which is exactly why we love it.
The General Muir
The General Muir in Toco Hills is an all day spot serving Jewish deli classics like latkes, pastrami, and bagels and lox.
Filter and browse restaurants near you
Text us for personalized recommendationsLearn more