From the bright, loud yellow walls in the one-room dining area to the steady roar of conversation from diners and a constant stream of people picking up carryout orders, it’s safe to say Anh’s Kitchen will assault your senses. But the invasion of flavors is why we keep going back to this casual Vietnamese eatery in the heart of Midtown. Their expansive menu features everything from banh mi to clay pot dishes, but the pho is a crowd favorite. Get the filet mignon pho with medium-rare slices of beef or try one of their rotating specials with fun options like a lobster pho. The bowls are enormous and filled to the brim with thin, traditional rice noodles, but the meat (we’re still salivating over the tender beef) is the star of the show.
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