Heirloom at The St. Laurent

In 2022, the boutique St. Laurent Hotel opened as an exciting new addition, and Heirloom Kitchen is its main attraction. The restaurant’s original location and part-time cooking school off Route 9 in Old Bridge are often cited among the state’s best dining options, and the food at its St. Laurent outpost is nothing short of outstanding. 

The beautifully-designed space features a stylish lounge up-front offering the restaurant's signature cocktails (their beverage director hails from Miami’s Broken Shaker) and the town’s best and most well-curated wine list. But it's Heirloom’s four-course, seasonally-specific farm-to-table focused food that's an always-special experience. You’ll pay a premium for this kind of quality, but it’s the best and most sophisticated dining experience in Asbury Park and the surrounding area.