SFReview
photo credit: Julia Chen
Pho 2000
Included In
You’re coming to Pho 2000 to demolish a bowl of fragrant soup as big as a dunk tank. The casual Vietnamese spot in Little Saigon is a multi-level oasis of phở made with richly spiced broth, grilled meats that are charred but never dry, and imperial rolls fried until bubbly and translucent. It can be hard to narrow down an order from the menu of about 75 dishes, but the tomato-laden bún riêu is a consistent smash. This is an ideal place to eat alone if you’re on a half-hour lunch break, or whenever you want a filling soup that won’t leave you hungry in a few hours.
Food Rundown
photo credit: Julia Chen
Bánh Xèo
photo credit: Julia Chen
Bún Riêu
photo credit: Julia Chen