LDNReview
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If you want to eat some excellent Indian dishes that range from a Keralan scallop moilee sponsored by Lurpak, to a Rajasthani laal maas you’ll think about once every couple of weeks for the foreseeable—Jamavar can deliver. But if you’re after the kind of memorable experience that’ll leave an impression beyond the impressive food, this Michelin-starred Indian spot in Mayfair can be a bit of a snoozefest.
photo credit: Aleksandra Boruch
photo credit: Aleksandra Boruch
photo credit: Aleksandra Boruch
photo credit: Aleksandra Boruch
photo credit: Aleksandra Boruch
Jamavar’s interiors are inspired by Viceroy’s House—a presidential palace in New Delhi—and this spot has certainly got all of the brass accenting, some of the stiffness, and a hundredth of the space. Set over two floors, tables are a bit too close for comfort so you’ll often involuntarily eavesdrop on the double date to your right or overhear some dry business chat to your left. Despite the cosy set-up, a dinner here isn’t relaxing. You’ll need a smoke signal to get hold of a server, and once you do it feels very ‘let’s get down to business’. However, Jamavar serves some of the best Indian food in London when you order right which eclipses the sometimes dull experience.
photo credit: Aleksandra Boruch
photo credit: Aleksandra Boruch
photo credit: Aleksandra Boruch
photo credit: Aleksandra Boruch
photo credit: Aleksandra Boruch
The slow-cooked lamb curry is a faultless dish, and Malvani prawn curry strikes the perfect balance between tasting comforting and home-cooked, and being better than anything you could make at home. But sometimes the food misses the mark. The lamb chops are disappointing and bland, and the butter chicken is forgettable—which isn’t what you expect when you’re paying over £30 for it. Come when you can put the meal on a company card—and just make sure you order right.
Food Rundown
photo credit: Aleksandra Boruch
Scallop Moilee
Adraki Lamb Chops
photo credit: Aleksandra Boruch
Malvani Prawn Curry
photo credit: Aleksandra Boruch
Laal Maas
Old Delhi Butter Chicken
photo credit: Aleksandra Boruch
Dum Nalli Biryani
photo credit: Aleksandra Boruch